Thursday, March 26, 2009

Chicken and wild rice soup

Serves 2-3 people ( this was quick,easy and very good)

2 boneless skinless organic chicken breasts
1 box of organic chicken broth
1 cup each~ baby or sliced carrots , celery, zucchini & squash
Seasonings~ crushed black pepper, garlic and onion ( to taste)
Uncle Bens all natural long grain and wild rice ( cook separately)

Add chicken and broth in a pot bring to a boil
Simmer at about medium and add everything else except the rice
Let simmer until chicken is cooked and veggies are tender
Serve over the rice.

1 comment:

What's Going On... said...

I forgot to tell you I made this last week and loved it! Yummy! Great recipe!